MCL - 267-2001-17

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Chapter 288
Act 267 of 2001
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MANUFACTURING MILK LAW OF 2001 (EXCERPT)
Act 267 of 2001
Article 17

Document Type Description
Section 288.730 Section Cheese; duties of manufacturer or processor.
Section 288.731 Section Manufacturing or processing cheese; pasteurization temperature and time standards; equipment.
Section 288.732 Section Cheese; additional duties of manufacturer or processor.
Section 288.733 Section Supplying processed cheese to filler or slice former; requirements.
Section 288.734 Section Evaporated, condensed, or sterilized dairy products; systems and equipment requirements.
Section 288.735 Section Frozen dessert; pasteurization.
Section 288.736 Section Equipment; compliance with sanitary standards.
Section 288.737 Section Frozen desserts; temperature of dairy products received in fluid form; rerun standards; packaging; labeling.
Section 288.738 Section Nonconforming new frozen dessert or mix; submission of label for review and approval.
Section 288.739 Section Vehicle to transport mix, frozen desserts, and ingredients; construction and operation; cleaning.
Section 288.740 Section Mobile frozen dessert plant; requirements.